Description
Apricots grow on a tree called Armenian plum. The tree was originally grown in China and was brought to Europe through Armenia at the beginning of our era. Apricots are stone fruits and ripen in the middle of summer. Apricots are traditionally used for the production of conserves, jams, marmalades or liquors.
Composition
Yoghurt glaze 70% (sugar, palm fat, WHEAY, rice flour, YOGHURT POWDER 3%, sunflower lecithin E322, gum arabic E414, shellac E904), apricots 30 % (SULFUR DIOXIDE E220), May contain traces of gluten, peanuts, soybeans, nuts and sesame.Alergens
Milk, Sulphur dioxide and sulphites
Storage
Store in a dry and cool place. Protect from direct sunlight.
