Baking powder gingerbread gluten-free organic 18 g AMYLON

Gluten-free gingerbread baking powder in organic quality. Suitable for both people with celiac disease and consumers with an interest in organic farming and a sustainable farming system. The baking powder does not contain phosphates. The packaging content can be added up to 0.4 kg of flour. Czech product. More

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Product code 450 013
Available

Price: 0,75 €  / 4,17 € za 100 g

  • Bio
  • Vegan
  • Gluten free
  • With no added sugar

Description, composition and nutritional values

Description

This gluten-free gingerbread baking powder is one the products from the AMYLON Company ORGANIC line. The baking powder will be appreciated primarily by consumers with an interest in organic farming and a sustainable farming system. Organic food always goes through a system of checks and certifications that ensures their quality and enables them to bear this designation.

Composition

Corn starch *, lightening agents: potassium vinyles, sodium carbonates, gingerbread spices * (Cassia cinnamon *, cloves *, anise *, cardamom *, coriander *). *product of controlled organic farming

Storage

Store in a dry place.

  • Legislative classification Pastry baking powder.
  • Agricultural production EU/non-EU

We take the utmost care of the correctness and timeliness of product information on our website. However, food production regulations are constantly updated and therefore changes in the composition of foods, nutrients or allergens, dietary information, etc might occur. You should always read the label on the product and not rely solely on the information provided on the website.

This information is only for personal use and can not be reproduced in any way without the prior consent of Country Life, s.r.o., without proper source reference.

Nutritional data for 100 g

energy value 1 048 kJ / 247 kcal
Fats: 1,6 g
from that saturated fatty acids: 0,3 g
Carbohydrates: 55,2 g
from that sugars: 6,2 g
Proteins: 1,3 g
Salt: 15,4 g

Zebra BIO EU BIO CZ-BIO-001

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