Description
In addition to saffron and vanilla, cardamon is the third most expensive seasoning. Its smoky and floral-sweet aroma plays a very important role in Indian and Arabic cuisine as part of seasoning mixtures. A pinch of cardamom can even be added in tea or coffee, it will smoothen their taste.
Composition
Ground cardamom*. *product of controlled organic farming
Storage
Store in a dry and cool place.
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Legislative classification
Cardamom seasoning.
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Agricultural production
non-EU
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